This is vanilla cake with raspberry filling, swiss mergingue buttercream and fondant. Each tier is 3 layers....I love the filling more than the cake so I'm always looking for ways to get in more good stuff.
The brides colors were green, burgundy and gold. I had beautiful gold ribbon to go on the cake but I totally forgot about it. The flowers were difficult to color but after seeing the cake at the reception I don't think I did too bad.
I made the dogwood flowers late one night when I was frustated with the lilies. I wasn't planning on putting them on the cake but they are actually my favorite part.
The brides colors were green, burgundy and gold. I had beautiful gold ribbon to go on the cake but I totally forgot about it. The flowers were difficult to color but after seeing the cake at the reception I don't think I did too bad.
I made the dogwood flowers late one night when I was frustated with the lilies. I wasn't planning on putting them on the cake but they are actually my favorite part.
3 comments:
Incredible! Good job once again, I love the flowers.
Absolutely breathtaking! Wow.
That is amazing! I sure wish you had done my wedding cake. The professional bakery made an awful mess of it! I would have LOVED this cake though.
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